How does food play a role in our experience of storytelling, culture and community?
From First Nations chefs to our newest neighbours, ‘Secret Recipes’ takes us on an immersive journey of welcome and belonging, through food, arts, story and music.
Guests will explore shared traditions and new stories, while indulging in a mouth-watering meal.
Throughout the season, a range of performers will share stories, music, poetry and arts, while chefs will prepare and serve delicious dishes.
No event will be the same – come along to one, two, or all three of the events in our 2022 Adelaide Fringe season to experience an immersion into cultural experiences that activates every sense.
A different cuisine and culture will be explored each week, taking guests on a journey across the globe.
- 1.00pm Saturday 19 February
- 6.00pm Thursday 3 March
- 1.00pm Saturday 19 March
Duration: two hours
Location: Welcoming Centre, 100 Drayton Street Bowden SA 5007
In 2018, 2019 and 2020 the event was known as Refugee Stories, Secret Recipes and Dinner. In 2021, the event expanded to provide insights from a wide range of cultural backgrounds and shared traditions.